Beeswax and Walnut Oil Board Conditioner and Furniture Polish.

Walnut oil soaks into the fibres, restoring lost moisture and brings out the wood’s natural colour and grain. While it cures, it creates a microscopically thin, water-repellent film that helps resist stains and everyday wear without leaving a greasy residue. The end result is a board that feels smoother, looks richer, and stays easier to clean between uses.

Absolutely, as long as the oil is pure, food-grade walnut oil. Once applied in a thin coat and allowed to cure, it forms a stable, non-toxic surface that meets food-contact standards. It contains no synthetic additives or petroleum by-products, which is why many woodworkers and chefs favour it for boards, bowls, and utensils. The only precaution is for anyone with a tree-nut allergy, who should choose a nut-free finish such as mineral oil instead.

Yes, provided it is pure, food-grade beeswax that has been filtered to remove pollen, dust, and pesticide residues. Once applied, the wax forms a thin, natural barrier that is odourless, tasteless, and entirely inert, so it won’t leach chemicals or flavours into food. Many professional board makers and wooden-utensil artisans prefer beeswax precisely because it is a natural, allergen-free finish that also offers mild antimicrobial properties and adds a subtle, satin sheen.

A light, well-buffed coat of beeswax (or a mineral-oil-with-beeswax blend) will begin to firm up within 15-30 minutes at normal room temperature. For best results, leave the board to rest for 6 hours or overnight: this allows the wax to finish curing, bond to the wood fibres, and develop its full water-resistant finish before you resume regular use.